The Evolution of Lobster, Prawn, and Crab Pots: A Historical Perspective

Introduction

The story of lobster pots, prawn pots, and crab pots is more than just about fishing gear; it reflects the evolution of the fishing industry itself. Over the last 30 years, these pots have transformed thanks to companies like SNG. Guided by our dedicated sales team, this journey highlights a commitment to quality, collaboration, and meeting the diverse needs of fishermen worldwide.

22" roped compact pot

The Early Days: Foundations of Quality

  • 30 Years Ago: SNG entered the fishing gear market and sourced its initial inventory from a Donegal manufacturer.
  • Initial Products: Early pots were made from 10 mm steel, available in basic sizes (24″ and 22″).
  • Challenges Faced: Low margins and suppliers that struggled to meet high demands, which prompted SNG to invest in its own production capabilities, laying the groundwork for future innovations.
SNG Pots on board a vessel
close up shot of a lobster pot

Adapting to Demand: Innovation in Design

  • Evolving Needs: The fishing industry required more efficient pots that could withstand harsh marine conditions.
  • Innovative Designs: SNG introduced a wider variety of lobster, prawn, and crab pot sizes and finishes, including:
    • Stronger netting materials
    • Increased PVC coating for enhanced durability
    • Improved welding techniques for stronger joints

Overcoming Challenges: Ensuring Quality

  • Quality Control: The SNG team focused on training suppliers to uphold high-quality standards in fishing gear manufacturing.
  • Positive Outcomes: SNG’s commitment to quality led to higher durability and efficiency, solidifying its reputation in the market.

22" compact lobster and prawn pot

Customer-Centric Innovations: Responding to Feedback

  • Customer Engagement: Fishermen’s feedback was instrumental in shaping product development.
  • Key Improvements: SNG perfected design elements, such as:
    • Entrance eyes that facilitate easy access for crabs and lobsters
    • More robust materials and superior rubber for the protection of steel components
lobster and prawn pot kit

Expanding Horizons: Global Reach and Sustainability

  • Global Presence: Increased demand allowed SNG to tap into international markets, extending its supply of fishing gear to various countries.
  • Sustainability Initiatives: SNG is actively reducing single-use plastics and developing eco-friendly alternatives, such as:
    • Knotless netting that minimises bruising of shellfish
    • A focus on quality catch that helps fishermen achieve better prices from buyer
sng team looking at lobster and prawn pots

A Legacy of Collaboration and Learning

  • Collaborative Efforts: Working with partners across the globe has significantly improved production techniques and sustainability practices.
  • Overcoming Challenges: Training suppliers across geographical distances has enriched SNG’s industry knowledge and strengthened its commitment to excellence.

Conclusion

The evolution of lobster, prawn, and crab pots at SNG exemplifies innovation, collaboration, and a relentless commitment to quality in the fishing industry.

From humble beginnings to becoming an industry leader, SNG adapts to the changing landscape of fishery demands. With a dedicated focus on sustainability and customer satisfaction, SNG is poised to remain at the forefront of the fishing gear industry for years to come.

This story is not just about fishing; it’s about the people, partnerships, and passion that drive the fishing industry forward.

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